RECIPE: HOW TO DO SECRET GARDEN COCKTAIL

Discover the restorative powers of nature (and gin!) in minutes with this easy-to-make cocktail. The sweet and tart blackcurrant sirop is mixed with gin and fiery ginger beer for a grown-up garden tipple.

RECIPE HOW TO DO SECRET GARDEN COCKTAIL

Dificulty: Easy
Portion: Serves 1
Time: 2 min

Ingredients

50ml Blissfully Blackcurrant Sirop
Juice ½ lime
A few fresh mint sprigs
50ml gin
Ice to serve
175ml fiery ginger beer (we like Fentimans)

Step by step preparation

Pour the blackcurrant sirop into a glass, squeeze in the lime juice, then add the squeezed-out lime half to the glass along with the mint. Muddle together (with the handle end of a wooden spoon or cocktail muddler), then pour in the gin and mix to combine.
Fill the glass with ice, top up with ginger beer and serve without delay – preferably in the garden.

RECIPE: HOW TO DO SECRET GARDEN COCKTAIL

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